Features


  • How our fishmongers are adapting to COVID-19

    COVID-19 has created enormous disruption for Britain’s fishmongers, both in terms of who they sell to and the way in which they do business. Here we catch up with several certified Master Fishmongers to find out how they have been adapting to the new conditions.  Gary Hooper, GCH Fishmongers, Bedford, England We had challenges around […]

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  • Seafood Supper Clubs: Bringing the best in restaurant cooking to your kitchen!

    To encourage Scots to get fishy in the kitchen, and support the Scottish seafood industry, Seafood Scotland has launched a series of virtual ‘Seafood Supper Clubs’, putting chefs and budding cooks together online to create restaurant quality seafood dishes at home.

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  • News from the Ports: 23rd June

    Each week Clive Palfrey, Regional Safety Adviser for Seafood Cornwall Training, provides an update on the comings and goings from the UK’s fishing ports and markets. Pulled together from skippers and merchants across the country this piece provides an insight into the UK’s fishing fleets and the amazing range of seafood they land every day. Wales Saundersfoot, […]

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  • This week’s fishermen and fishmongers: 22nd June

    Our interactive map is constantly growing. Each week we will feature some of the new entries to the site, telling the story of how they catch, prepare and sell their seafood.

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  • News from the Ports: 16th June

    Each week Clive Palfrey, Regional Safety Adviser for Seafood Cornwall Training, provides an update on the comings and goings from the UK’s fishing ports and markets. Pulled together from skippers and merchants across the country this piece provides an insight into the UK’s fishing fleets and the amazing range of seafood they land every day.   North […]

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  • Fish Buoys: Bringing seafood to the people of Padstow

    Johnny Murt feared that his fishing season was over, but with emergency funding and collaboration, he is now selling locally caught seafood to the people of Padstow.

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  • This week’s fishermen and fishmongers: 12th June

    Our interactive map is constantly growing with new fishermen, fishmongers and merchants from across the country. Each week we will feature some of the new entries to the site, telling the story of the methods they use to catch, prepare and sell their seafood and the range of species available across the UK.   Whitfish […]

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  • News from the Ports: 10th June

    Each week Clive Palfrey, Regional Safety Adviser for Seafood Cornwall Training, provides an update on the comings and goings from the UK’s fishing ports and markets. Pulled together from skippers and merchants across the country this piece provides an insight into the UK’s fishing fleets and the amazing range of seafood they land every day. South West […]

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  • This week’s fishermen and fishmongers: 5th June

    Our interactive map is constantly growing with new fishermen, fishmongers and merchants from across the country. Each week we will feature some of the new entries to the site, telling the story of the methods they use to catch, prepare and sell their seafood and the range of species available across the UK. Arcade Fisheries, […]

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  • News from the Ports: 3rd June

    Each week Clive Palfrey, Regional Safety Adviser for Seafood Cornwall Training, provides an update on the comings and goings from the UK’s fishing ports and markets. Pulled together from skippers and merchants across the country this piece provides an insight into the UK’s fishing fleets and the amazing range of seafood they land every day. South West […]

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  • This week’s fishermen and fishmongers: 29th May

    Our interactive map is constantly growing with new fishermen, fishmongers and merchants from across the country. Each week we will feature some of the new entries to the site, telling the story of the methods they use to catch, prepare and sell their seafood and the range of species available across the UK. JS Fresh […]

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  • News from the Ports: 28th May

    Each week Clive Palfrey, Regional Safety Adviser for Seafood Cornwall Training, provides an update on the comings and goings from the UK’s fishing ports and markets. Pulled together from skippers and merchants across the country this piece provides an insight into the UK’s fishing fleets and the amazing range of seafood they land every day.

    read more